The modern medical model is centered around testing you, diagnosing your illness, and giving you chemicals that might make you feel better to some degree. And over the past hundred-plus years, they’ve become very good at it. But we’re waking up to the fact that the problem with that model is that it doesn’t address what causes disease in the first place.

But recently we’re bringing the conversation into the mainstream about the root causes of sickness and disease, rather than just relying on the existing model of waiting until you get sick then just treating the symptoms of your illness with prescription medications without actually curing anything.

The new talk is about how toxic our food is, and how it’s being altered and processed with synthetic chemicals, fertilizers, herbicides, pesticides, hormones, dyes, antibiotics, and who knows what all. How it’s poisoning us and making us sick. And how we need to change how our food’s processed so we can avoid getting sick. It’s a good thing that we’re waking up to that fact. But the sad reality is that such a “reactive’ solution is gonna take a long, long time before we see any measurable benefits. The good news is that our bodies have an amazing ability to heal themselves from most of the damages our processed foods have already caused if we take a “proactive” approach to our health.

That good news includes things like compound nutrition, frequency, energy and vibration, intermittent fasting, grounding, and other proactive things that your body can use to not only avoid getting sick in the first place, but to actually help it to heal itself the way The Good Lord and Nature intended.